Spicy Kyuri Pickles

persian cucumbers, spiced rice vinegar, dill

$6

soy, vegan

Daikon XO

shredded pickled daikon, XO sauce made with dried scallops, shrimp, almonds, and onions.

$7

tree nut, shellfish, wheat, fish, soy

Crispy Eggplant

Japanese eggplant, white sesame puree, charred garlic

$13

vegetarian, vegan

Curry Flower

cauliflower, curry koji-butter, pickled ginger, katsuobushi

$12

dairy, wheat, fish

Tobanjan Green Beans

green beans, slow-roasted tomato, piquillo pepper, and tobanjan, sunflower rayu, and charred scallion powder.

$11

wheat, soy, vegetarian, vegan

Japanese Fried Chicken

toasted garlic caramel, togarashi, shiso ranch

$13

fish, soy

Steamed Pork Buns

soy-plum glaze, pickled daikon

$11

dairy, egg, wheat, soy

Tokyo Shio

sea salts, dashi + chicken broth, pork belly, soft egg, roasted tomato

$17

egg, wheat, fish

Tokyo Shoyu

soy sauce, dashi + chicken broth, pork belly, soft egg, toasted nori

$17

egg, wheat, fish, soy

Vegan Shoyu

soy sauce + vegetable broth, beech mushrooms, roasted tomato, koji tofu, pea shoots

$16

wheat, soy, vegetarian, vegan

Spicy Red Chili

dashi + chicken broth, red chili tare, rolled pork chashu, smashed egg, bok choy

$18

egg, wheat, fish, soy

Chicken Paitan

rich chicken broth, minced chicken, egg yolk, crispy togarashi chicken

$18

egg, wheat, soy

Tonkotsu Ramen

rich pork broth, shoyu-glazed chashu, woodear mushrooms, pickled mustard greens, soft egg, and mayu

$19

wheat, fish, soy

Triple Pork Triple Garlic

tonkotsu broth, pork belly two ways

$18

wheat, fish, soy

Yuzu Cheesecake

$8

Asahi, "Super Dry", 5.2% ABV, Japan

Rice lager

$8

Tilquin, "Gueuze", 5.3% ABV, Belgium

This beer rules; sour yet delicate and thirst quenching. Blend of 50% of 1 year old Meerts from Boon and 50% 1 + 2 year old lambics from Lindemans, Cantillon & Girardin; Aged and blended by master blender Pierre Tilquin.

$13

Grimm, "Grimm Weisse".5.5% ABV, Brooklyn

Double decoction mashed hefeweissbier

$8

Edmund's Oast, "Fruit Cobbler", 9% ABV, SC

A fruited sour ale jam packed w/ fresh Madagascar vanilla beans, juicy black currants + ripe concord grapes. Expect a glass full of zesty fruit backed up w/ a hint of pie crust.

$10

Brasserie de la Senne, "Taras Boulba" 4.5% ABV, Belgium

Light blonde with 4.5% alc., generously hopped with the finest aromatic hops, giving it a very refreshing character and a scent reminiscent of citrus.

$10

Omnipollo, "Ice Creamy White Chocolate Tangerine DIPA", 8% ABV, CT

You're not ready for this one! Double IPA brewed w/ Cocoa Nibs, White Chocolate, Tangerine, and milk sugar =)

$12

dairy

Maine beer, "Woods + Waters", 6.2% ABV, Main

A lovely, juicy, IPA hopped with Simcoe, Mosaic, Columbus, Idaho 7.

$9

Allagash White

Arguably the best representation of the style. This is the wheat beer you've been asking for :)

$10

3 Fonteinen "Hommage" 375ml

Traditional Lambic with hand picked whole raspberries and sour cherries, from one of the world's leading authorities on sour beer production. 6.3% ABV

$34

Fantome "Macaquincoing" 750ml

A fluffy and thirst quenching blonde saison from the wild mind of Danny Prignon. 7.5% ABV

$34

Fantôme "Printemps" 750ml

Belgian Ale brewed with a particular blend of spices, from one of the world's most eclectic brewers. 8% ABV

$34

Fantôme "Vertignasse" 750ml

An engaging saison, lime green in color, from the wild mind of Danny. 4.5% ABV

$34

Graft, "Birds of Paradise" Cider 12oz

One of our favorite ciders, "Birds of Paradise" is a Polynesian inspired Moscow Mule cider with ginger, lime, hibiscus, & lavender. 6.9% ABV

$10

Grimm, "Catch Wave," IPA, 6.5% ABV, 16oz

Hazy, juicy single IPA featuring Falconer's Flight, Hallertau Blanc, and El Dorado hops.

$10

Hudson Valley "Good Old Neon" 16oz

Sour Farmhouse IPA hopped with Citra & Azacca.

$14

Hudson Valley "Type of Way: Motueka 16oz

The refreshing + expressive companion to HV's beloved Pilsner, dry-hopped with Motueka. 5% ABV

$12

Jester King "Femme Sauvage" 750ml

Sour, mixed fermentation ale, dry-hopped with hops provided from Jester King's local Pink Boots Society. 5.2% ABV

$34

Jester King "La Vie En Rose" 750ml

A farmhouse ale refermented on raspberries with wild yeasts. 6.2% ABV

$34

Jester King "Rare Corals" 750ml

Farmhouse ale refermented with guava, bananas, strawberries, cantaloupe, toasted coconut, and chamomile. 5% ABV

$34

tree nut

Jester King "Soul Conduit" 750ml

Sour, mixed culture ale, brewed with Makrut lime leaves and thyme; fermented and aged in Old Tom gin barrels, from one of the best American breweries. 3.8% ABV

$34

The Referend Bier Blendery "Pomes Penyeach" 2019 375ml

Pale wheat ale fermented spontaneously w/ freshly pressed NJ apple juice, conditioned on NJ wildflower honey. 4.9% ABV

$17

Stillwater "Electric Yuzu" Seltzer 12oz

An all natural seltzer brewed with yuzu, lemon, lime and gently dosed with sansho and sichuan peppercorns. 5% ABV

$9

Tilquin "Oude Gueuze A l'Ancienne" 2017 1.5L!!!

Traditional unfiltered and unpasteurized Belgian Lambic 7% 1.5L bottle!

$99 per 1.5L bottle

House Sake Sho Chiku Bai *filtered* Try it HOT or COLD!

Classic Junmai offers a very fine texture w/ harmonious aromas & flavors of macadamia nuts, Chai spice, vanilla, cream and freshly sliced bread.

$10 per Glass

$49 per 500ml Carafe

House Sake Sho Chiku Bai *Unfiltered*

House Nigori Sake with aromas of rice custard and notes of ripe bananas & melon

$10 per Glass

$49 per 500ml Carafe

Dewakazura Oka "CHERRY BOUQUET"

Imagine a Sauvignon Blanc infused with sakura blossom petals. This sake is perfect for this season as the cherry blossoms bloom!

$13 per Glass

$65 per 500ml Carafe

$99 per 720ml Bottle

Yawakraka Junmai "Matinee"

A very food friendly, Junmai sake. Acidity and sweetness keep each other in check with a hint of plum essence. $11 per Glass, $49 per 500ml Carafe, $69 per 720ml Bottle

$11 per Glass

$49 per 500ml Carafe

$69 per 720ml Bottle

Akitabare Shunsetsu, "SPRING SNOW"

This Nama Honjozo style sake is seamlessly put together, with rarefied flavor notes, and a pleasantly dry finish.

$14 per per Glass

$62 per per 500ml Carafe

$108 per per 720ml Bottle

Nagurayama Yokikana Junmai Ginjo "Master's Touch"

The nose on this very Fukushima Style-like sake is a gentle collection of grape, green apple, and asian pear aromas. There is a sweetness that evolves into dryness.

$14 per per Glass

$58 per per 500 m Carafe

$79 per pe 720 ml Bottle

Miyozakura "Panda Cup"

KEEP THE GLASS! 2X the servings of our other sakés by the glass. Panda Cup is a delightful, delicious Junmai which is light, dry + refreshing, pairing with anything + everything. :)

$15

Kikusui Funaguchi Sparkling Sake

Wonderfully textured & robust flavor with unbeatable unpasteurized freshness & richness

$20 per 270ml Bottle

Red: Cadiz Bodega Vinificate, "Amorro" Spain, 2019

Our recent, and favorite house red; 100% Tempranillo.

$11 per Glass

$35 per 500 ml Caraffe

$50 per 750ml Bottle

Ad Vinum, "Lifeboat", 12.5% ABV, France

Region: Rhône Grape: Mourvèdre, Carignan, Grenache, Syrah Average Age of Vines: 70 years Farming: organic and harvested by hand Winemaking: spontaneous, co-fermentation in neutral oak with indigenous yeasts, then aged in oak until ready. No finings or S02 added

$13 per Glass

$42 per 500ml Carafe

$54 per 750ml BTL

Grape Republic, "Rosso", 2019, 10.5% ABV, Japan

Japanese Natural Wine is not easy to come by. Grape Republic was founded by restaurateur & sommelier Kazuomi Fujimaki in 2015 who up & moved from Tokyo to the village of Shinden in Yamagata. The goal was to make lively, clear Japanese natural wines in free style using the grapes grown in Yamagata's orchards. A blend of Steuben, Niagara, & Yama Sauvignon left on skins for 12 days.

$69 per 750ml BTL

Christian Tschida, "Kapitel 1", 12.0% ABV, 2020, Austria

The Kapitel I from Christian Tschida is an elegant Cabernet Franc. It has an obvious intense cassis nose, also cherry and fresh hay. The little fizz on the tip of the tongue presents this lively, complex wine. Tiny smoky notes and an amazing stony minerality rounding up in an umami experience. One sip leads to another.

$59

Christian Tschida, "Felsen II", 12.5% ABV, 2019, Austria

This Syrah comes from 30 year old vines! The fruit is destemmed before crushing by foot. The wine is fermented in large barrels with ambient yeasts, before aging 2 years and bottled unfiltered with no sulphur added.

$69

Cadis Bodega Vinificante, "Amorro", Spain, 2019

Our current and favorite house white; 100% Palomino

$11 per Glass

$35 per Carafe

$50 per Bottle

Domaine Plageoles, "Terroirists", 13% ABV, France

Grapes: Muscadelle (80%); Mauzac, Ondenc, Verdanel, Loin de L’œil & Sauvignon (20%) Vineyard: bush vines on clay-limestone. Estate-owned, certified organic, farmed by the vintners. Making of: the grapes are hand-harvested. The Muscadelle is whole-bunch macerated for 11 days, pressed and aged in demi-muids for 9 months. The remaining varieties are direct-pressed and aged in tanks, with all fermented spotaneously. The 2 parts are blended at the end of elevage. Bottled unfined, unfiltered, w/ a tiny bit of sulfur (20ppm). Personality: charming orange with notes of dried fruit, candied orange peel & turmeric – super cool food-pairing material!

$54

Christian Tschida, "Birdscape Weiss", 12.0% ABV, 2020, Austria

Grapes: blend of white grapes with Gruner Veltliner Vineyard: limestone, quartz, schist Making of: the grapes are hand-picked. The Gruner gets a short maceration, gently pressed and then blended with directly-pressed white field blend. Aged in oak for about a year. Bottled unfined and unfiltered; no sulfur added. Personality: incredibly fresh & pure, w/ laser-sharp acidity.

$69

House Made Yuzu Lemonade

$4

UCC Oolong Tea HOT or COLD *served in can*

$6

UCC Green Tea HOT or COLD *served in can*

$6

Ivan Palmer

barley iced tea & yuzu lemonade

$4

Coca Cola

$3

Diet Coke

$3

Goslings Ginger Beer

$4

Sprite

$3

Mujicha, House-Brewed Barley Iced Tea

decaffeinated

$4