APPETIZERS

crispy shrimp, fried lemon, spicy kewpie sauce, pickled chilis, spiced walnuts on wilted pea shoots

$16

egg, fish, gluten, sesame, shellfish, soy, tree nut, wheat

sushi-grade yellowfin tuna, ponzu, yuzu kosho, cucumber, black sesame rice crackers on the side

$17

fish, gluten, raw, sesame, soy, wheat

little gem, radicchio, crisp shirasu, shio kombu panko, parmesan cheese, salt-cured duck egg yolk

$14

dairy, egg, fish, gluten, soy, wheat

pork gyoza, almond taberu rayu, fried onion and garlic, & gyoza dipping sauce on the side Allergens: soy, wheat, dairy, sesame, gluten, onion, garlic, mushroom, nightshades, tree nut (almond)

$14

housemade chicken gyoza, almond taberu rayu, crispy chicken skin & gyoza dipping sauce on the side.

$14

gluten, sesame, soy, tree nut, wheat

Crispy fried chicken, lemon, and choice of sauce: yuzu-kosho mayo, black garlic honey, shiso buttermilk, or yuzu-chili sauce. ADDITIONAL SAUCES $1/each

$15

dairy, egg, gluten, sesame, wheat

crispy chicken thighs, toasted garlic caramel, togarashi, shiso ranch on the side

$15

dairy, egg, gluten, sesame, soy, wheat

Crispy pork cutlet, shredded cabbage, housemade bulldog sauce, and garlic Kewpie.

$14

dairy, egg, gluten, sesame, soy, wheat

japanese eggplant, white sesame puree, mayu, togarashi, scallions

$14

sesame, soy, vegetarian, vegan